Chiang Kai-shek
Main Chef
My family, that emigrated to the US from a mainland China in 1946 knows how to cook the traditional Chinese dishes.
Me and my three cousins from Taiwan will make you happy with our tasty, sour and sweet and refreshing meals and traditional Chinese drinks!
Besides that, I promise that you will enjoy my special entry – the old-fashioned dish, pivotal to the whole traditional Chinese cuisine, the Peking duck with sour apples and sweet hoisin sauce!
Reservation
We are always ready to meet all your needs and requirements during the night time. Please call 555.329.0632 or fill out the contact form and we will call back to you ASAP.
